World cuisine · Fine dining with a twist
Talents
A kitchen of borrowed traditions, plated with mischief — on the 59th floor in Sofia.
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Omakase Thursdays ✶New Tasting Menu — Spring '26 ✶Chef's Table For Six ✶Daily Set Lunch ✶Open Late Sundays ✶Natural Wine Pours ✶
Omakase Thursdays ✶New Tasting Menu — Spring '26 ✶Chef's Table For Six ✶Daily Set Lunch ✶Open Late Sundays ✶Natural Wine Pours ✶
— The Idea
We borrow flavours from everywhere and plate them with a wink.
Talents is the resident restaurant of Kitchen59 — a top-floor dining room where the chefs raid the world's pantry and rebuild dinner from scratch. One night Tokyo, one night Beirut, every night a little impertinent.
— Three rooms, one kitchen
A world on a plate
[ Dish 01 ]
Far East
Robata, raw bars, fermenty things.
[ Dish 02 ]
The Levant
Charcoal, citrus, smoke and herb.
[ Dish 03 ]
Nuevo Latino
Fire, lime, a thousand kinds of corn.
— Themed Dinners
Dinners with a plot twist
Once a month we throw the menu out the window. Blindfold tastings, four-hands takeovers, one-ingredient deep dives. Tickets go fast.
[ Themed dinner — wide ]
[ Chef's Table ]
— Signature experience
The Chef's Table
Up to twelve seats around the pass. Pick a tasting menu, pick a date, leave the rest to the kitchen.
— The Venue
Fifty-nine floors above Sofia.
Forty covers, an open pass and a 360° skyline view that changes with the light. The room is built for theatre.
[ The Venue — wide interior ]
See you on the 59th floor