The only

high class

restaurant in Sofia

operated by students

Talents restaurant is an innovative restaurant which brings together the experiences of culinary arts students from around the world. Restaurant Talents is part of HRC Culinary Academy – the premier culinary institute in Eastern Europe.

Every dish in Talents is inspired by the creativity and dedication of our talented students. We invite you to visit us and enjoy their unique skills.

Restaurant’s Menu

Dinner menu

Served from: 17:00-22:00
  • STARTERS
  • Smoked roasted peppers with tomato marmalade, aubergine caviar and parmesan foam
    7.00 BGN
  • Creamy Saffron Polenta with chorizo, pecorino chips and crispy shallots with rucula
    8.00 BGN
  • Roasted pumpkin soup with wild mushrooms and caramelized onion
    7.00 BGN
  • Quinoa with green asparagus, smoked bacon, and pistachio pesto
    9.00 BGN
  • Daily home -made pasta dish -ask your waiter
    9.00 BGN
  • MAIN COURSE
  • Duck magret sous vide with caramelized carrot ginger purée, crunchy chickpeas wild mushrooms marmalade, and pickled vegetables
    21.00 BGN
  • Butter poached salmon with Japanese mayonnaise, green beans salsa, and puffed rice with black ink tuile
    19.00 BGN
  • Smoked pork belly with parsnip puree, glazed shallots and pine nuts- black tahini sauce
    17.00 BGN
  • Beef cheeks with mustard potato puree, caramelized onion cremeux and parsnip chips
    25.00 BGN
  • Beef steak with mushroom puree, glazed cabbage, pumpkin gratin and beef jus
    35.00 BGN
  • DESSERTS
  • Cream cheese Bavarian cream, mango jelly,dates cake crumbs with sesame seeds chips
    6.50 BGN
  • Apple confit with yogurt ice-cream and caramelized puff pastry
    7.00 BGN
  • Talents lemon meringue tart with lemon-mint sorbet and blueberry coulis
    7.00 BGN
  • Chocolate cremeux with mango and lime center, coconut espuma
    8.00 BGN

Lunch menu

Served from: 11:30-14:30
  • STARTERS AND SOUPS
  • Roasted pumpkin soup with crème fraîche and mint-infused oil
    5 BGN
  • Lentils-curry cream soup with coconut milk
    4.50 BGN
  • Cauliflower cream soup with tomatoes and peppers concassé
    5.50 BGN
  • Tarator with mint and lime, yogurt foam, compressed cucumber and walnuts crisps
    6.00 BGN
  • Fresh Bolognese pasta and parmesan foam
    6.50 BGN
  • Mixed salad leaves with glazed red beetroots, blanched broccoli and honey-mustard dressing
    6.00 BGN
  • MAIN COURSE
  • Teriyaki marinated pork chops, with potato purée and green beans
    6.50 BGN
  • Sous-vide chicken breast, traditional Bulgarian “clin” cake, crème fraîche and porcini mushroom powder
    6.50 BGN
  • Duck leg confit with polenta and sautéed vegetables
    6.50 BGN
  • DESSERTS
  • Créme Caramel with almond sponge and roses consommé
    5.00 BGN
  • Yogurt mousse with carrot cake and blueberry compote
    4.50 BGN
  • Meringue with vanilla sauce and caramel
    6.50 BGN

Welcome to Talents restaurant on 9, November, Friday. Our 3rd semester future top-chefs will blow you away with a stunning menu based on traditional Bulgarian cuisine. Take a look at the exciting menu below the text. You can follow us on Facebook for other future......

Welcome to Talents restaurant on 16, November, Friday. Our 3rd semester future top-chefs will blow you away with a stunning menu based on traditional Swedish cuisine. Take a look at the delicious menu below the text! You can follow us on Facebook for other future......

Welcome to Talents restaurant on 23, November, Friday. Our 3rd semester future top-chefs will blow you away with a stunning menu based on traditional Middle Eastern cuisine. We will reveal more details about the menu soon! You can follow us on Facebook for other future......

Enjoy a different culinary experience!

Dishes created with skills and creativity

The menu in Talents is carefully selected and offers dishes from the world cuisine, formed by the creative vision of our chef – instructor Milen Zlatev. Get ready for the unexpected: Artisanal gelato, home made bread, and fish from our own smoker!

Come and visit us!
9 Petar Beron street, Sofia, 1000, Bulgaria (close to NDK)
Telephone: 02/ 421 90 68
Talents Restaurant
Feel the Inspiration of the Food!