15 Mar Theme Night: World Street Food
Asia? Europe? America? What country do you think of first, when it comes to street food? You will have the chance to discover street food, elevated to its true glory. Our third semester students have just returned from their internships abroad and are ready to share their international experiences on a plate!
Welcome to Talents restaurant on 20, March, Wednesday. Take a look at what our future world chefs have composed for you:
Amuse: Sounds like Lebanon
Baked Eggplants Dip, Black Garlic and Tahini
Starter: Taste of Asia
Pork Yakitori with Edamame Purée, Fried Spring Roll with Salty Pumkin and Garlic Coconut Foam.
Main Course: Around the world
Pulled Pork with Hot Coleslaw, Tomato Marmalade, Roasted Carrots Purée, Spicy Potatoes Confit and Ham Crisps
Dessert: Viva España
Churros with Dark Chocolate Mousse, Caramel Sauce, Golden Peanuts and Raspberry Gel
Book your table by sending us an e-mail at email@example.com or send us a message directly here. Hurry up, because as usual, our seats are limited.
The price per set is 42BGN (beverages excl.)